Good Hotel Guide César Award Winner.
Featured in The Good Food Guide, The Michelin Guide, Scotland the Best and Alistair Sawdays's Eat Slow Britian.
Elegant, licensed, candle lit restaurant open for dinner to non-residents every evening, serving fresh Island fish, shellfish, lamb, beef and game. Scottish cheeses.
Interesting and varied wine list.
S.T.B. 4 Star Guesthouse